Angel Baker's Yeast Powder - Premium Inactive Yeast for Baking & Fermentation
ProcurenetShort description
Product: High-Quality Angel Baker’s Inactive Yeast Powder.
- Physical Form: Light beige to yellow powder; slightly soluble in water.
- Origination: Derived from Saccharomyces cerevisiae yeasts, offering slow-released, balanced nutrients.
- Applications: Employed in industrial fermentations such as antibiotics and fungi production, and as a feed additive.
- Certifications: Holds Kosher, Halal, ISO9001, ISO14001, ISO22000, Sedex, BRC, and CNAS recognition.
- Characteristics: Protein(Dry matter) >40.0%, Moisture<9.0%, Ash<8.0% with 0-2% solubility.
- Packaging/Storage: Comes in a 25kg sealed kraft paper bag with a PE liner. Best stored in cool, dry conditions with a 24-month shelf life.
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Procurenet Team Tshim Sha Tsui
Hong Kong
3 years
Description
Boost Your Baking and Fermentation with Angel Baker's Yeast Powder
Angel Baker's Yeast Powder, also known as Inactive Yeast, is a superior ingredient designed to optimize industrial fermentation processes and fortify animal feed. Derived from Saccharomyces cerevisiae yeasts, it expertly combines functionality and versatility to cater to your diversified requirements.
Key Features
- A distinct light beige to yellow powder that blends effortlessly into your mixtures.
- Unlike other yeast powders, it's not completely soluble in water.
- Over 40% protein content, adding significant nutritional value to your applications.
- Maintains moisture levels under 9%, guaranteeing excellent storage longevity.
- Ash levels are 8% or less, ensuring minimal residue upon use.
Quality and Safety Certifications
Fulfilling all international standards, Angel Baker's Yeast Powder holds Kosher, Halal, ISO9001, ISO14001, ISO22000, Sedex, BRC, and CNAS certifications, attesting to its commitment to quality and safety.
Storage and Packaging
Angel Baker's Yeast Powder is carefully packaged in a 25KG sealed kraft paper bag with a PE liner, offering optimal protection during transit and storage. Its extensive shelf life of 24 months when stored in a cool and dry place provides you with flexibility in planning your usage.
Wide-Ranging Applications
Utilize Angel Baker's Yeast Powder for fermenting Antibiotics, Fungi, and as an enriching constituent in animal feed. Its unique slow-release nutrient formulation enhances the efficiency of your processes, making it a staple ingredient in various industries.
Embodied with the quality, reliability, and nutritional richness of Saccharomyces cerevisiae in powder form, Angel Baker's Yeast Powder presents itself as an essential ingredient across various industry settings. Its high nutritional content, particularly proteins, paired with an impressive shelf life, makes it an ideal choice for industries seeking a non-soluble, high-standard yeast source.
